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Re: What were you eating at 6 weeks post bypass??

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At 6 weeks post bypass I was still on mashed food, so anything soft enough to be mashed, which was mainly soft vegetables and soups. Meats always where and still are a problem, but that’s just me, as everyone is different. One tip, don’t make your food preparation a chore otherwise you will get fed up with it and start cutting corners, keep things simple and you be on normal foods sooner than you think. Another 2 weeks is not long to go till you can start normal foods. (Assuming you are following the Streamline diet that is).


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