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#40433
Pinkdancer
Member

Hi Bambi,

I am having my op on the 13th January so I know what your going through a little as I am on the liver reducing diet which will have been for 5 weeks when i go in and going hard core next week as that will be my 2 weeks before.

Christmas dinner … it’s only a big roast chicken at the end of the day isn’t it. I am sure you could probably manage with a small portion of the meat and veg just have things that grow above ground rather then below it, that is what I have been told and so far so good. I really don’t think a bit of lean meat and veg will hurt as even my dietician gave me Christmas day off, Like you I don’t want to jeopardise my op, so making some better choices with my menu and I will be having a couple of roast potatoes but then straight back on the wagon. I am making it low fat and sticking to the low GI principals so hopefully I won’t undo the good so far.

Keep well sweetheart and have a little dinner as you do have to live too! That will keep you going as you won’t have felt miserable because you have missed out.

Have a fabulous Christmas you ‘big loser’ and as streamliner says ” nothing tastes as good as slim”

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