Call 0333 016 3030 or make an enquiry today!

Re: Need to Stock up cupboards!

Welcome to our online community

Take a look around and read through the conversations our members are having.

If you would like to participate, it is easy to join the Streamline Surgical family: simply click here to register.

Once you are a member of our online family, you can talk about whatever you want, from considering weight loss surgery to life post surgery. Simply browse the conversations to join one or start your own if you prefer.

#46236
Doodah
Keymaster

To be honest, I just ate homemade soup for 8 weeks. My sister makes them for me (still does bless her – had some last night!) and they were absolutely brilliant. I din’t find the need to chew overwhelming so it worked for me. Anything home made is better of course but I also had to switch to being veggie as meat just wouldn’t go down. I’ve never eaten fish or pork and didn’t much bother about red meat so it was very easy. Minced quorn has been my saviour. I buy it frozen so only use what I need if the family are having meat. I mostly get my protein from dairy and eggs. Cottage cheese is also a life saver as is Philly light with sweet chili!!
Everyone is different so the guidelines are simply that – a guide. Nothing is written in stone and it is very much trial and quite a bit of error!

Good luck. We are all here to support you 😉

Doodah x

Search Forums

Login

Recent Topics

Book your appointment
by clicking here

In the media